Medium Roast
Balanced with caramel sweetness
250g
₹475
Origin & Processing
- Origin: Coorg, Karnataka
- Roast Level: Medium
- Processing: Natural
Tasting Notes
- Caramel
- Chocolate
- Nutty
- Brown Sugar
Brewing Tips
- Use 15g of coffee per 250ml of water
- Water temperature: 90-92°C
- Brew time: 3-4 minutes
- Perfect for French Press and Moka Pot
The medium roast offers a perfect balance of acidity and body, with rich caramel sweetness. This versatile roast brings out the best in our carefully selected beans.